Alexandra Dudley is a food columnist, cookbook author and host of the Come For Supper podcast. In this monthly column, she shares delicious recipes for chic entertaining. This time, it’s an elevated ...

Along with her husband Karol, Gina Daly is one half of The Daly Dish, social media sensations and award-winning cookbook ...

“Eat Like The Hogs” is a 189-page cookbook of the favorite recipes from the greats in Razorback history, including players, ...

Every Monday night for the past five years, chef Samin Nosrat makes dinner with friends. She explains how she's been able to ...

Bastianch tops the dish with a panko breadcrumb topping, which adds some crunch to the soft, creamy mac and cheese. She adds ...

Dorie Greenspan knows how to make an elaborate tiered wedding cake cascading with flowers, or a sculpted Darth Vader cake.

Do you want something to eat? said my grandmother. I have cabbage soup and bread.” – From The Living and the Dead by William ...

A Cookbook of Gravestone Recipes' features 40 gravestone recipes from cemeteries across the United States. Each recipe is ...

Erin Lichy is playing coy about what’s next for The Real Housewives of New York City amid their ongoing hiatus — but Brynn ...

Her cookbook of recipes sourced from gravestones makes a macabre addition to any Halloween lover’s kitchen, though Grant ...

Sweet and Savory Recipes as Easy as Pie,” Brooklyn-based food writer and recipe developer Rebecca Firkser celebrates this charming pastry with 50 recipes devoted entirely to it. She guides you through ...

Fox Business reports that a signed first edition cookbook by James Beard was recently listed for $1,200. A tattered ...