Eggs actually have an impressive shelf life. We asked an expert how to test freshness at home and best storage practices.

Hard-boiled eggs are some of the easiest, most convenient, and healthiest foods to make. They are packed with nutritious ...

We asked five renowned and professional chefs from across the country how to make the perfect scrambled eggs, and key aspects ...

As a mom of two, I get it. Letting your kid “help” in the kitchen often means dinner takes twice as long, there’s flour in ...

Shane Black adapts Donald E. Westlake’s classic antihero into a slick, enjoyable caper — with a miscast lead actor.

Adding salt to boiling water for eggs scientifically prevents cracked whites from leaking by accelerating protein coagulation ...

Professional chefs often lean on small, practical tricks that make a big difference once you know them. They’re not secret ...

Deviled eggs are an easy and tasty party food, and there are many ways to make them fit your theme. Here's how to give yours ...

A common kitchen habit might be doing more than you think. While many believe adding salt to boiling water helps peel eggs, ...

Engineered nanocultures with egg like shells host thousands of microbes and burst on cue, offering precise, high throughput tools for microbiome research in tough environments.

Tiny bioreactors, called nanocultures, are opening up new possibilities for microbiome research, especially in harsh and dynamic environments.

A perfectly preserved dinosaur embryo has been found in China: little Yingliang reveals the posture of birds before birth.