Chinese egg noodles are stir-fried until lightly crisp and seasoned with an umami-packed oyster sauce mixture in this 30-minute meal.
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Making restaurant-worthy fried rice at home is as simple as following one particular rule when it comes to mixing in your ingredients. Here's what to do.
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Nigella Lawson says she was "bowled over" by a dish she made a chef in Thailand cook "again and again". The celebrity chef and journalist shared the recipe for Thai noodles with cinnamon prawns on the ...