Ginger jars are versatile porcelain beauties that can add an elegant touch to wherever they're placed. Ginger jars can, of ...
Simple syrup is sugar dissolved in water. Use it plain in cocktails, cold drinks, or in baking or flavor it with cinnamon, ...
Ginger has antioxidant and anti-inflammatory properties, making it good for treating nausea, diabetes, and menstrual cramps.
It may not exactly be soup weather yet, but as we march into October, you know the brisk weather that mandates pulling on a ...
Local baker Andrew Walker launches his first book to inspire home bakers and help fund a traditional bakery in Market Drayton ...
"Damsons were first introduced to the country by monks during the Norman period. People of the time were said to make a ...
Mary Berry has shared a plethora of recipes throughout her career, including her gammon with a ginger glaze. It's perfect as ...
Pour the wet ingredients into the bowl containing the flour and fold together. Once evenly combined, pour the batter into the ...
Walk into any grocery store, or better yet, your local farmers’ market this time of year, and you’ll likely see bins overflowing with seasonal squash in dozens of colors, shapes and sizes. Knowing the ...
Lotus stem is not a vegetable that shows off. At first glance, it looks unique, almost unapproachable; muddy, knotted, and far removed from the glamour of tender greens or glossy brinjals. But slice ...
Clockwise from left: peach and ginger upside-down cake, whipped blue cheese and black bean salad with Sazón vinaigrette. PHOTOS BY GENTL AND HYERS Our cookbook of the week is What Can I Bring? by food ...
“Beware of Mamie Taylor,” ran the headline of the New York Press in June of 1900; “It’s as effective as a thirteen-inch gun at close range,” added the Louisville Courier Journal later that summer. And ...
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