In this episode of Julia at Home, we make lamb skewers on a charcoal grill, some eggplant, tabbouleh, and fruit salad.

I took a slab of pork belly and cooked it low and slow over charcoal to get that perfect golden crackle and juicy, tender ...

Many barbecue purists love charcoal, but cooking with a charcoal grill comes with a learning curve. One expert can help you ...

Grilling over charcoal is a great way to get that delicious smoky flavor in your food, but you should know what color ...

What’s better, charcoal or gas? That’s the eternal question of the grilling ages, one that backyard chefs have been asking since the first suburbanite lit a match to cook supper outdoors. It is also, ...

A Nigerian woman shares a cheap alternative to gas amid Lagos scarcity, costing less than ₦1,000, and shows a step-by-step ...