Filet mignon and beef tenderloin have overlapping characteristics yet each is distinct. Filet mignon and beef tenderloin are indeed similar when it comes to their texture and mild flavor, making them ...

Steakhouse chain restaurants are located all across the country, but there is one that stands out for serving the absolute best cut of filet mignon.

The problem is, those two cuts cook at different rates,” says Chef Thomas Odermatt, Founder of Roli Roti Food Trucks and Butcher’s Bone Broth. “By the time the strip is perfectly medium-rare, the ...

Known for its luxurious dining experience, impeccable hospitality and quality food, Ruth’s Chris is an upscale chain that delivers a juicy filet, “Their 1800-degree broiler sears filets instantly ...

There are moments in life when a single bite of food can make you forget your own name, and that’s exactly what happens when you taste the filet mignon at Bridget’s Steakhouse in Ambler, Pennsylvania.

Sink your teeth into juicy ribeye at Washington steakhouse chains where this classic cut is always the crowd favorite.

Hamley Steakhouse & Saloon in Pendleton isn’t just another restaurant – it’s a temple of tenderloin, a cathedral of carnivorous delight where the filet mignon has developed an almost cult-like ...