This article originally published on The Kitchn. See it there: Courteney Cox’s One-Pot Pasta Is So Good, I Want a Bowl Every ...

It's officially that time of year: soup season. If you're making French onion soup at home, make sure you're cutting your ...

Ingredients: For the roasted onions: 3 large onions (halved) 4–7 garlic cloves (unpeeled) 2–4 tbsp olive oil 1 tbsp tomato ...

Learn How to Make a Bloomin' Onion in Your Air Fryer. This easy recipe is a great appetizer to share with friends. If you ...

Scientists have now discovered how a simple slice can send pungent aerosols flying across the kitchen. Their work not only ...

Salmon is a versatile fish that can be cooked in a variety of ways, but three chefs have revealed the 'perfect' method for ...

Soups are popular in the UK because they are filling, nutritious, cheap, and easy to prepare. They are extremely versatile, ...

Red onions are also a good source of potassium, which plays a key role in heart health, and phosphorus, which helps form ...

Avis says garlic and onions have antibacterial and antifungal properties, and help with inflammation. Louis Pasteur ...

THIS week we are showing how you can lose weight and keep it off – without the need for weight-loss injections. Our brilliant ...

Summer produce, like tomatoes and eggplant, can shift easily into cold-weather preparations — roasting, baking, stewing — ...

Many of the scraps that people throw away from garden vegetables are actually edible. And they can be cooked, frozen or ...