The best way to guarantee your steak is cooked to the temperature you want is to use a meat thermometer inserted into the center of the meat.

For travelers exploring Virginia’s Blue Ridge Mountains or visiting the Virginia Museum of Transportation (where you might see the actual 611 locomotive that inspired the restaurant’s name), this ...

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Neutral Oil: A neutral oil with high heat tolerance is the best choice for a pan-fried steak. You’ll need high heat to achieve the perfect, deep brown crust, and canola oil, vegetable oil, or avocado ...