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Personal chef to the stars Jenna McGregor with Food By Jenna stopped by the show today to show us how to make a perfect-for-spring Pressure Cooker Spring Vegetable Farroto. Check out the recipe below!
When I was growing up in the 1970s in West Texas, my mother loved her pressure cooker. And the one food I most clearly remember her preparing in it is . . . broccoli. Broccoli, in the pressure cooker?
After all these years, there are a few things I still struggle with in the kitchen. Hands down, the most problematic one for me is rice. I know. I know. It is so basic and embarrassingly easy. I have ...
Pressure cookers scare people for good reason. If you have ever had a failed recipe or gotten an “oops!” overflow or a nasty mush as your final result, you just might be less tempted to try out ...
When it's hot out, who wants to have their oven blasting for an hour or more just to roast vegetables? Using a slow cooker means that the kitchen can stay cool, and you can leave the veggies to cook ...
A pot roast is comfort food at its finest — it tastes luxurious and is hearty enough to warm anyone up. Cooking a roast in a slow cooker eliminates most of the hard work when preparing this meal, but ...
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