Aaron Palmer | Low n Slow Basics on MSN
Crispy Pork Belly in a Pellet Smoker
Pellet smoker plus the right technique equals pork belly with a crispy, golden crust and juicy inside. This is how you get it done right.
Read the original article on Purewow. To find out if it’s worth the spend, we called on John Lindsay, a volunteer firefighter who lives with his wife and son in Pennsylvania, to give it a whirl, as ...
Cook What You Love on MSN
31 Smoker Recipes That Will Have Guests Asking What Wood You Used
The post 31 Smoker Recipes That Will Have Guests Asking What Wood You Used appeared first on Cook What You Love.
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