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Nothing But Food on MSN

Huge Atlantic SALMON roasted on a spit

A massive Atlantic salmon roasted slowly over an open fire — crispy skin, smoky flavor, and tender meat cooked to perfection. This spit-roast feast captures the pure beauty of traditional fire cooking ...
A massive bull head, a pit of fire, and 6 hours of slow roasting — this is ancient-style cooking at its finest. Watch the ...