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Classic Braised Beef Short Ribs
This simple dish is a classic that is full of comfort food flavor. Stove top, slow cooker, and instant pot instructions ...
If you’ve got a pile of apples and not much time, this Instant Pot Applesauce is the shortcut you’ll love. It’s cozy, naturally sweet, and makes the house smell like fall. I love keeping a jar in the ...
Nobody has time for a three-hour meal prep on a weeknight, and laundry isn’t going to fold itself. Here are 31 dinner options that keep bellies warm without keeping you stuck in the kitchen. These ...
On the episode “Short Ribs and Baked Potatoes” on Cook’s Country Season 17, test cook Lawman Johnson shows Bridget Lancaster an ingenious method for making Slow-Roasted Medium-Rare Beef Short Ribs.
At her celebrated restaurant The Grey in Savannah, Georgia, chef Mashama Bailey makes food informed by memory, place, and purpose. “I really appreciate that I have the ability to feel empowered by ...
Here’s how to cook tender, fall-off-the-bone ‘dino’ ribs in the smoker, oven, or even your Instant Pot. Lusciously tender and rich, beef ribs are like the big siblings of pork ribs. Prized for their ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." The Instant Pot Duo may be the brand’s overall best-seller (more on why below), but we selected the ...
Short ribs are a tender and succulent cut of meat, perfect for slow cooking and indulgent dishes. Usually taken from the brisket, chuck, plate, or rib areas of beef cattle, short ribs offer a rich ...
Brasato al Barolo, or beef braised in Barolo wine, is a classic dish from Piedmont in northern Italy. Customarily, the beef is a roast that is slow-cooked, then sliced and served like a pot roast. The ...
I was an Instant Pot hater. The countertop multicooker, beloved by hordes for its speedy pressure-cooking abilities, felt to me like yet another bulky appliance I didn’t need and didn’t have room for.
Multicookers, such as the Instant Pot, can produce tender short ribs in a small fraction of the time required for traditional cooking methods. I was an Instant Pot hater. The countertop multicooker, ...
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