Scallops are an extremely versatile and flavorful seafood dish. Ready in just 10 minutes, this is one of the easiest and quickest dinners that the whole family will love. Including 4 sauce options!

Squash fall into two categories. Summer squash have thin edible skin while winter squash — also known as gourds — have tough ...

This video shows how to make Slow Cooked Potato Scallops with Ham — a rich and creamy crockpot dish made with layers of ...

Hidden along the scenic Chagrin River in Eastlake, Ohio, sits a culinary treasure that locals have been quietly enjoying for years. Trader Jack’s Riverside Grille, where unpretentious surroundings ...

Don’t you hate when a recipe promises it’ll take you 30 minutes tops, but you end up needing at least 45 minutes? No one does more than my husband. It’s true that many recipes are way off on their ...

If there is anything more indulgent than a good steak, I haven’t found it yet. And while steak restaurants might be booming at the moment, with new branches popping up in towns and cities all over the ...

Golden, pan-seared chicken cutlets get dressed in a silky anchovy-garlic butter sauce that’s ready in just 30 minutes. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer ...

Heady, parsleyed garlic butter is the star of this slow-cooker dinner. By Melissa Clark Sarah DiGregorio’s slow-cooker garlic butter chicken.Credit...Joel Goldberg for The New York Times. Food Stylist ...

From savory to sweet, Generations Bistro is heavily influenced by the family's European recipes. It's now open for a European-Style Breakfast served Tuesday through Saturday, starting at 8 am. And ...

Heat butter and olive oil in large non-stick skillet. Season the scallops with sea salt and freshly ground black pepper to taste. Sauté the scallops – do not over crowd the pan (you will most like ...