Sautéing green beans is one of the quickest ways to get them on the table. Blanching them first will help you get the perfect ...

Rice has an undeserved reputation for being hard to cook, but cooking rice in an Instant Pot is as easy as programing it and ...

Green beans don't have to be tough and boring, but getting them to the right texture and flavor isn't necessarily about the ...

Budget-friendly, protein-packed, and often requiring not more than a dump-and-stir, canned beans are the perfect ingredient for making something out of nothing. From trendy bean salads to chickpeas ...

There’s something special about old-fashioned soup recipes and they were made to stretch ingredients and feed a family with comfort and care. These recipes weren’t about using fancy extras but about ...

Nigerian chef, Damilola Adeparusi, popularly known as Chef Dammy, has cleared the air on speculation that she is planning to cook the largest pot of beans. The chef, who gained nationwide recognition ...

Cooking beans from scratch sounds like the kind of project only patient grandmas bother with, but it’s way easier than it looks. Once you get the hang of it, you’ll never settle for bland canned beans ...

Using a pressure cooker in the kitchen always requires caution, but it’s especially important to be aware of the common mistakes that can cause it to explode. Paying attention to these can help ...

Bon Appétit, Your Majesty reaches its seventh course with the freshness the series desperately needed. “Course N°7 Dongnae Pajeon on a Rainy Day” stands out as the most flavorful chapter so far, not ...