Bon Appétit joins burger scholar Chef George Motz, owner of Hamburger America, to see how the best smash burgers in NYC are made. Smash burgers got their name from the technique of smashing patties on ...

Crispy bacon is adored by countless people, whether tucked into a butty or served alongside a full English breakfast. Yet many are put off preparing this morning staple because of the tedious cleanup, ...

10:40, Thu, Sep 4, 2025 Updated: 10:40, Thu, Sep 4, 2025 Microwaves are a crucial household appliance that many people can't live without, but now one YouTuber has revealed a secret button on the ...

I've missed a few things since going gluten-free, and crispy fried onions are one of them. You know the ones—those golden, crunchy bits that come in a can and taste like pure comfort. They’re the ...

Onions show up in nearly every type of cooking, from quick weeknight meals to slow-simmered stews. They’re inexpensive, easy to find, and used around the world, but they can also be frustrating to ...

Lidia Mattichio Bastianich is one of the best-loved chefs on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business. Her current ...

Place onions, garlic and thyme on a large, rimmed sheet pan. Sprinkle with brown sugar, drizzle with oil and season generously with salt and pepper. Toss everything together until evenly coated. Cover ...

Lunch doesn’t usually cause a scene—unless you’re reheating one of these 15 dishes. They’re bold enough to turn the break room microwave into a battleground and good enough to make sharing a hard no.

No rice cooker? No problem! Learn how to cook perfect, fluffy rice in your microwave with this easy method—ideal for students, small kitchens, or busy weeknights. #MicrowaveRice #EasyCooking ...

A man who chose to cook a raw steak directly on the rotating glass plate of an office microwave has been banned now from using the shared appliance – and the co-worker who brought it up with the boss ...