Pan searing is one of our favorite ways to cook fish. Follow our guide for a crispy, golden outside, and a tender and juicy ...

Pan frying fish is a quick, delicious way to prepare seafood, but it can be tricky to keep the fillets intact. The secret ...

Defrosting fish isn't actually always a must. According to the experts, frozen filets could provide you with better textures, ...

Grabbing some fresh fish and cooking it at home can be a little overwhelming, but once you master this method, making fish ...

The sauce, featuring ‘brown bits’ from cooking, includes oil, garlic, ginger, green onion and white wine and can also be used ...

A quick fishing trip delivers the perfect surprise — a lively grunt fish ready for the pan. After a clean and easy fillet, it’s straight to the skillet for a golden, crispy cook-up. Fresh, flavorful, ...

Because I'm eating healthier these days and because I'm bored with plain fried fish, I'm angling for more imaginative ways to honor my favorite freshwater delicacies.

Salmon is the perfect healthy dinner, as it pairs well with so many things from pasta and stir fry to salad and sushi bowls. Fortunately, it's not too hard to prepare either. However, one wrong move ...

I want Mexican food for dinner all year round, but especially during the warm weather months. To my mind, September still ...

Salmon is a versatile and tasty fish that can be used in a variety of dishes, but cooking it perfectly can be a challenge. One chef has shared his tips for the "tastiest" salmon.

To encourage Americans to put more seafood — and more of a variety of seafood — on their plates, Zimmern and Seaver ...

Name a piece of cookware that works harder than your cast iron skillet. There’s a pretty good chance you can’t. In addition to handling a wealth of potential recipes, cast iron skillets are incredibly ...