In the charming town of Culpeper, Virginia, nestled within a historic brick building that whispers tales of yesteryear, ...

The cooking technique is flawless, achieving that elusive perfect temperature throughout the entire cut. Whether you prefer rare, medium-rare, or (if you must) well-done, each preparation is executed ...

Traeger has big discounts on three of its premium pellet grills, the Ironwood XL, the Timberline XL, and the Woodridge Pro, but only through tomorrow, September 4. Now is your last chance to snag ...

Traeger’s premium pellet grill is on sale right now, just in time for the last big grilling holiday of 2025. The Timberline XL, Traeger’s largest and most advanced pellet grill, is now $3,999, down ...

Grilling burgers is a rite of passage—mastering the art of cooking burgers to the right doneness can mark a new level of cooking confidence. But we all know that grilling the perfect burger every time ...

On Wednesday, Aug. 13, it's a special day for a special cut of beef. The day, National Filet Mignon Day, celebrates one of the finest cuts, and there are a few specials around metro Detroit. And it ...

Some of our favorite grills are here. Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more. Right off the bat, ...

Cook food thoroughly to a safe internal temperature using a food thermometer. Thaw frozen food safely in the refrigerator, cold water, or microwave and cook immediately after thawing in cold water or ...

Rich, juicy, and packed with flavor – this filet is grilled to absolute perfection. Iran uses Trump's own words against him How to hard boil eggs without using water Here's what your student loan bill ...

Nils Bernstein is a food, drink, and travel editor and writer based in Mexico City. He is the food editor for Wine Enthusiast and has written for such publications as Bon Appétit, Epicurious, Food & ...

We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the weather commands us to find a ...

Grilling a restaurant-quality filet mignon at home sounds intimidating, but it doesn't have to be. Although filet mignon is a more expensive cut of steak, the preparation and grilling process is quite ...