With its reputation as one of the highest end steak cuts around, filet mignon is an indicator of excellence for these ...

1. New Fine Dining Restaurant Bourbon And Fig Opens In Lake Ridge ( patch.com) — Bourbon and Fig, a new fine dining ...

"Lower the heat, add 20g butter, a crushed garlic clove, and a sprig of rosemary or thyme. Tilt the pan and spoon the melted ...

These chefs shared their top tips for cooking the perfect steak at home — and they all agreed on one key ingredient ...

Our expert, award-winning staff selects the products we cover and rigorously researches and tests our top picks. If you buy through our links, we may get a commission. David lives in Brooklyn where he ...

There are moments in life when a single bite of food can make you forget your own name, and that’s exactly what happens when you taste the filet mignon at Bridget’s Steakhouse in Ambler, Pennsylvania.

When you want a great steak without the scene, these Illinois favorites deliver comfort, character, and serious chops.

The Butcher’s Son in Chesapeake, Virginia, defies both categories. It’s that rare third option – an unpretentious local gem serving steaks that could make a vegetarian question their life choices. I ...

Filet mignon may be at the top of the steak chain, but it's out of the price range of many these days. There are alternatives — pork tenderloin makes a tasty non-beef option, while Anthony Bourdain ...

Morton’s The Steakhouse serves thick, USDA prime-aged filet mignon, known for its tenderness and buttery flavor. Currently, ...