Tucked away in Northeast Minneapolis, where University Avenue meets 20th, stands a brick building housing one of Minnesota’s most treasured culinary institutions – Jax Cafe, home to a filet mignon so ...

Hidden in the rolling hills of southwestern Virginia lies a culinary revelation that defies all expectations – Cuz’s Cabins & Restaurant in Pounding Mill, where beef transcends mere sustenance and ...

The best way to guarantee your steak is cooked to the temperature you want is to use a meat thermometer inserted into the ...

With its reputation as one of the highest end steak cuts around, filet mignon is an indicator of excellence for these ...

Want to cook filet mignon without fear of ruining it? This step-by-step method gives you all the confidence you need. You’ll discover how to keep it tender, flavourful, and restaurant-worthy every ...

"I aim for medium-rare on ribeye so the internal ... developer and food blogger at Cast Iron Skillet Cooking, stated: "The best way to cook a steak really depends on the cut. Some steaks, like filet ...

Grilling burgers is a rite of passage—mastering the art of cooking burgers to the right doneness can mark a new level of cooking confidence. But we all know that grilling the perfect burger every time ...

On Wednesday, Aug. 13, it's a special day for a special cut of beef. The day, National Filet Mignon Day, celebrates one of the finest cuts, and there are a few specials around metro Detroit. And it ...

The filet mignon is a special cut of meat, so it makes sense there's a National Filet Mignon Day, celebrated Wednesday, Aug. 13. If you've got the hunger for a filet, there's a few deals out there to ...

New Hampshire might be small, but our steak scene is mighty impressive! I’ve spent years hunting down the juiciest cuts and most mouthwatering ribeyes across the Granite State. Whether you’re ...