In this episode of In the Kitchen with Matt I will show you how to make corn on the cob in the microwave. This method for making corn on the cob is awesome! There is no fuss, no shucking, and no silks ...
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Microwave Corn on the Cob No Shucking No Silks #shorts
Learn how to cook corn on the cob in the microwave. There is no shucking and no pesky silks to deal with. #shorts #corn ...
Now that it's in season, everyone has an opinion about the best way to cook corn. In a pot of boiling water? Lightly steamed? And what about grilling? Is it best to soak the ears in their husks first; ...
Grilling shucked corn (that you’ve brushed with melted butter before placing on the grill) amplifies the intrinsic sweetness and richness of the corn while also adding an extra level of flavor with ...
For a quick and easy barbecue-style dinner, I prepared these flavorful pork kabobs under the broiler instead of on the grill. They cook in just minutes but still deliver that deliciously charred taste ...
You’re probably seeing corn everywhere right now. From salad to chowder to pasta, the fruit-slash-vegetable-slash-grain stars in so many dishes during the summer months. When it’s peak corn season in ...
When you think of corn, you might picture cookouts with cobs charring on the grill. Or maybe you imagine harvesting your own corn on a warm summer afternoon. While it may remind you of summer, once ...
Fire up the grill to medium-high or high heat. Husk the corn, removing as much of the silk as possible. In a large bowl, coat the corn with olive oil, and season with salt and pepper. Place the corn ...
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