Tikel Gomen is a healthy one-pot vegetarian dish with cabbage, potatoes, onion, and turmeric. It is packed with flavor, easy ...

You’ve never had corned beef and cabbage so tender and juicy! This will knock your socks off! Add the cabbage, potatoes, and ...

"To make ahead, slice the vegetables and make the dressing a day before serving; store separately in covered containers in the refrigerator. About two hours before serving, toss and place back in the ...

Like scalloped potatoes, "escallop" comes from the French culinary practice of baking slices of food in a sauce. Escalloped ...

Fry onions in olive oil, and add garlic, paprika, cumin, coriander and cinnamon. Once these have all been cooked together for ...

There are so many reasons to simmer up a pot of stew on a chilly day. Not only are stews hearty, but they’re also easy. If ...

You'll find all-time favorite soup recipes like meaty pozole and rich French onion, silky cream of mushroom, hearty ham and ...

Discover classic Pennsylvania foods that locals crave every fall, from scrapple and shoofly pie to hearty chicken pot pie and ...

Step back in time with Ohio dinner tables - quirky family traditions and meals that would leave today’s kids scratching their ...

These quick and delicious 30-minute weight-loss meals make putting dinner on the table effortless, even on your busiest ...

Before delivery apps, dinner often meant hours of slow cooking that turned simple ingredients into something unforgettable.

For those who prefer plant-based options, the Heavenly Veggie Hash combines freshly chopped vegetables including broccoli, peppers, zucchini, cabbage, and onions, all pan-fried with Yukon gold ...