In this episode of In the Kitchen with Matt I will show you how to cook Brussel Sprouts. I love this recipe for Roasted Brussel Sprouts with garlic and bacon. Growing up I did not like eating Brussel ...

If you're a fan of bacon, you'll want to bookmark this fail-safe cooking method - and it doesn't even involve a pan ...

Cooking bacon in the oven is not only easier and cleaner than the stovetop method, it also saves your arms from painful ...

Everyone loves oven cooked bacon! It is just as crispy and delicious as in a frying pan, without the mess! Once you try it, ...

There are so many things I love about this recipe, but at the top of the list is how perfectly potatoes and cheese belong ...

Making bacon on a skillet can be messy, so have you thought to use your toaster oven instead? The process is simple, and it ...

Turkey bacon can be hard to make crispy. To achieve the perfect texture, try these easy expert tips for cooking your turkey ...

Best Christmas Sides For Brisket elevate your holiday feast with flavors that complement the rich, smoky taste of brisket.

There is no better breakfast than crispy bacon, but frying it in a pan often turns this beloved treat into a rubbery mess. Many people cook bacon with oil or butter, but it naturally renders its own ...

If you're still making bacon in a frying pan, you're doing it wrong. Let's be honest: You're just signing up for a greasy mess, uneven cooking and the constant threat of hot splatter. With bacon being ...

Roast potatoes may seem easy to make, but they can come out the oven greasy and soggy unless you use one ingredient that will ensure they have a perfect crispy skin every time. There is no better part ...

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.