Is it the wintertime stash of home-canned tomatoes that appeals? Or the traditions surrounding the process of preservation?

If you have a can of tomatoes in your pantry, you’re already on your way towards one of these comforting and delicious soup ...

I chose canned tomatoes from brands I knew were available nationwide. I kept to conventional options, skipping any organic ...

Mutti’s canned tomatoes are pure, bright, intensely tomato-forward, and far less salty than most American brands (so be sure to taste and season as you cook); it's easy to see why Italian chefs swear ...

Place jars in your water bath canner, covered with 1–2 inches of hot water. Bring to a full rolling boil, and process for 25 ...

If you have a can of tomatoes sitting in your pantry, you're already well on your way to a great meal. There are countless recipes—from tomato sauce to soup—that lean on this cupboard staple, but here ...

Set in the foothills of the Blue Ridge Mountains of Virginia, surrounded by rolling farmlands and hardwood forests, Glade Hill Cannery often opens before the sun has risen. On one such early morning, ...

*Peach cobbler is a beloved Southern dessert, often served at family gatherings and summer cookouts. The combination of sweet, syrupy peaches and a buttery, golden-brown topping creates a dish that’s ...