Pressure cookers can be great for fast and easy food, but it's actually a delicate art that requires a thoughtful touch. Chef Maricel Gentile, cooking instructor, founder of Maricel's Kitchen, and ...
Bludso’s where the meat is so good I actually never use much if any sauce so it’s easy to take it home. Or just order more. For information purposes I am currently using Fagor and Kuhn Rikon cookers.
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