As Mary Berry turns 90, we celebrate with her best can’t-go-wrong cakes

SHE might be 90, but there’s no stopping Queen of Cakes Mary Berry – and her new BBC cookbook brings us 90 of her best-loved ...

The secret to perfect, buttery pie crust

“Shortcrust pastry is usually baked for about 15 minutes in the oven. Once finished, the pastry should be light golden brown ...
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Fool Proof Pie Crust

This Pie Crust is buttery, flaky, delicious, and totally fool proof thanks to a secret ingredient that allows you to roll and re-roll as many times as you need to without losing that perfectly flaky ...

The Crescent Roll Shortcut That Makes Chicken Pot Pie A Breeze

Setting out to make your own chicken pot pie doesn't have to be scary, not when you use this easy crescent roll shortcut that ...
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Make-Ahead Apple Pie - Gemma's Bold Baking Basics Ep 32

SUBSCRIBE HERE: <a href=" WRITTEN RECIPE: <a href=" BUY my Microwave Mug Meals e-book on sale for only $6.99: <a href=" Hi Bold Bakers! The holidays are upon us so I have a few simple Bold Baking Tips ...