If you are among the many people who don't find pie crusts as easy as pie (or even if you're not in that group), try this ...
There’s nothing like a homemade pie, and this sourdough pie crust recipe takes it to the next level. The added bonus of ...
In this episode of In the Kitchen with Matt I will show you how to make a Quiche, more specifically an easy bacon and cheese ...
Whether you're baking a pecan pie, an apple pie, or even a chicken pot pie, nailing the crust is key to creating a flaky, buttery base that will keep you coming back for more. Getting it right can be ...
When it comes to cooking, I find that the “simplest” recipes are often the hardest to perfect. But my Achilles’ heel, I’m afraid, is shortcrust pastry. I know it should be simple. It only involves ...
Gardeners and farmers' market shoppers are dreaming up ways to use ever-abundant zucchini. This crustless quiche is a straightforward option, a nice addition to the Rosh Hashanah table (the Jewish ...
The spinach and feta option appears frequently, a perfect marriage of earthy greens and tangy cheese suspended in a custard so light it seems to defy the laws of physics. The ham and Swiss delivers ...
It’s been two and a half years since we last catalogued Evanston’s Best Bakeries and given the recent proliferation of new ...
If you're using pie crusts that you unroll and bake, use this hack to build up your crust edges so that they look thick and ...
There's no need to worry about soggy pastry when making Gordon Ramsay's tasty chicken pie, which is packed with seasonal ingredients. Chicken pies come in all shapes, sizes, and flavours, and ...
Janice Weaver of Capitola made a triumphant return to the Santa Cruz County Farm Bureau’s 48th annual Apple Pie Baking Contest at the Santa Cruz County Fair, taking the top overall prize for the ...
Twelve brave and hungry individuals competed Saturday in the first pie-eating contest hosted by The Little Rye Bakehouse in Kingston. A significant mess was made. The rules? Eat the entire pie without ...