They’re famed for making us frisky. Yet far from being seductive, whenever I’ve had oysters I’ve felt ungainly and gauche.

Cal State biologists and the group Orange County Coastkeeper are working together to use oyster shells from local restaurants ...

A project in Orange County is working to seed and harvest native Olympia oysters, which help stabilize shorelines.

Experience the deliciousness of New Orleans chargrilled oysters at ACME Oyster House. This video showcases the cooking ...

Traditional North Carolina and Texas-style barbecue? They’ve got it. But tacos and sandos are also on the menu.

Josh Wilkie and Fabio Galarce leaned over the side of their boat and hauled up a basket full of oysters, each just an inch or ...

Biological sciences Assistant Professor Sarah Gignoux-Wolfsohn, third from left, poses with members of her research team, ...

Raw oysters are a summertime delicacy. You can shuck them on your own with just a few tools and a flick of the wrist.

Use a kitchen towel to hold your oyster. "It's the safest way to be," Kolender says. Put the kitchen towel flat on a surface.

Discover iconic Louisiana seafood shacks, each famous for one beloved dish, from charbroiled oysters to thin-fried catfish ...

Washington’s waterlines shape the table here, and seafood feels less like a luxury than a local habit. Drive the coast or ...