Turn off that preheated oven and instead reach for the ingredients of this old school no-bake cake. You'll be going in for ...

Bake the cake at 350° until a tester inserted into the center comes out clean, about 40 minutes. If you're using a 9" cake ...

Dorie Greenspan knows how to make an elaborate tiered wedding cake cascading with flowers, or a sculpted Darth Vader cake.

The Co-founder and CEO of Southbound Tequila, Ivey Childers, joined Gayle Guyardo, host of the globally syndicated health and ...

Embrace fall with a delightful Pumpkin Crumble, a simple alternative to traditional pumpkin pie. This easy recipe combines ...

English muffins are delicious and easy to make, even for beginners. The dough does require some kneading, but it’s a good recipe to start with if you’re new to the activity. It only takes about an ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. Is baking ...

Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette. When I received an email last week from reader Mike Croy looking for a Pat Yielding recipe, I immediately ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

David Tanis’s simple recipe is a summery take on tiramisù, a beautiful landing pad for all those peaches. By Mia Leimkuhler Good morning! Today we have for you: A very peachy dessert for the ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I’ve been baking for a very long time, and ...