We may receive a commission on purchases made from links. Herbs are an amazing way to layer in flavor when you're baking.

Here’s how to save your harvest before the cold kills your herbs. Then you'll have homegrown herbs to use in soups, stews, ...

What truly separates Mediterranean food from other cuisines is its use of specific spices and herbs to enhance recipes and ...

Fresh herbs are great for adding color and flavor to dishes, but considering they are plants that have been yanked from their home in the soil, they are understandably on the brink of collapsing into ...

With summer almost around the corner, many of us are setting in vegetables and herbs in hopes of preparing delectable culinary delights as these plants mature. Aromatic herbs bring amazing flavors and ...

Handfuls of parsley, mint, cilantro and dill add a healthy dose of green to crispy chicken and Mediterranean-ish meatballs. By Emily Weinstein Last weekend, I made recipes from Naz Deravian’s Persian ...

Herbs and spices add fabulous flavor and color to food without adding salt, fat or sugar. Cooking with herbs and spices is also a great way to introduce a variety of flavors to children while helping ...

Herbs are an easy and highly personal way to add textures and aromatic flavors to a dish. But whether they’re as popular as chives or as divisive as cilantro, few can claim to be as unique and ...

You might think of herbs as a garnish or an afterthought, but it’s time to give that rosemary, basil, parsley, and cilantro some respect—and a prominent place on your plate. “Both fresh or dried herbs ...

‘Tis the season for bountiful harvests. Those who cultivated a garden this spring and summer are likely reaping the benefits of their labor. While it’s a time that offers up equal amounts of ...