Crossing religious lines, the Bohri malai na khaja is a layered, deep-fried pastry soaked in sugar syrup, reminiscent of baklava with possible Iranian roots. Malido, similar to dimer halwa, is made ...

In some areas of Kansas, farmers had fully seeded, or nearly so, their intended wheat acres. In western and southwest Kansas, ...

The Nairametrics October 2025 food price survey saw a mix of price drops and increases across Lagos food markets, as ...

Diwali is a time of lights, joy, and devotion. Central to the celebrations is the worship of Goddess Mahalakshmi, the goddess ...

Semolina, a coarse flour made from durum wheat, is a staple in many vegetarian kitchens. Its versatility allows it to be used ...

Multigrain flour is a healthy choice for better well-being. It offers vitamins, minerals, and fibre for digestion and ...

The former Eater Phillyeditor has found her true calling: waking up at 4:30 a.m. to bake bread and pastries. If a hot new ...

That bran muffin or low-fat yogurt might not be as heart-healthy as you think. Discover the unhealthy foods for seniors that ...

DECATUR, ILLINOIS, US — ADM opened its new Central Milling Laboratory at the ADM Specialty Manufacturing Facility in Decatur, Illinois, US.

University of Maryland researchers discovered the gene that makes a rare form of wheat grow three ovaries per flower instead ...

ADM has opened a new Central Milling Laboratory at the ADM Specialty Manufacturing Facility in Decatur, Illinois. The ...