The key to those lofty pancakes was to fold egg whites into the finished batter. Then, The Kitchn’s executive editor, Lauren ...

Is it the wintertime stash of home-canned tomatoes that appeals? Or the traditions surrounding the process of preservation?

Tantalizing salsas, chutneys and sauces appear more frequently on menus and in cookbooks. Glamorous cranberry desserts show ...

Gnocchi mac and cheese might be the most indulgent mac and cheese ever. Instead of regular noodles, the recipe is made with tender potato dumplings and three kinds of Italian cheese.

Fantastic winter breakfasts follow a simple formula. They’re cozy, warm and hearty. These three “criteria” help to formulate ...