Foods can last longer if they are stored in the right spots in the refrigerator. Consumer Reports' experts reveal which foods ...

Dr Ranadheera says if properly stored, frozen cooked foods (regardless of if the dish is meat or vegetable), can keep for ...

Whole chickens should always be thawed in the fridge, but chicken pieces can be thawed under cold running water to make them thaw more quickly.

Cooking a whole chicken in an Instant Pot yields tasty results quickly, and leaves you free to focus on side dishes or other ...

You may be wondering if it's totally necessary to defrost your frozen chicken thighs before cooking them, or if there are any ...

If you’ve ever spotted brown liquid seeping from a cooked drumstick or wing, you’re not alone. The good news is that it’s not ...

Amp up the umami: Try adding flavor boosters, such as miso, umeboshi paste, Worcestershire sauce, or nutritional yeast, to ...

Lentils are a fantastic base for so many different recipes. If you've cooked more than you need at the time, here's what you need to know about storing them.

A simple shift in how you store raw poultry can prevent cross-contamination and keep you safe from foodborne illness.