For me, it’s my fire-engine red 12-inch Le Creuset cast-iron skillet. Since I acquired this powerhouse pan, it’s helped me whip up veggie-packed frittatas, pan-seared scallops, homemade rolls and ...

Cast iron has a reputation for being the best way to cook a number of foods in a variety of ways. The material is extremely versatile, meaning cast-iron skillets function equally well whether they are ...

Cast iron cookware has a reputation for being high-maintenance, but cleaning it is simpler than you think. We've rounded up five cleaning products that preserve seasoning, including an $8 chainmail ...

Cast-iron skillets are a kitchen tool built to last the test of time. When they're properly taken care of, they can last for years or even decades. These versatile pans can be used in the oven, on the ...

Stainless-steel, ceramic, cast-iron and enamel: We break down the most popular nontoxic cookware types to help you build a set. Cookware is a complex kitchen category with a sordid history. What goes ...

Enameled cast-iron cookware is equal parts functional and beautiful, holding a special place in the hearts of many home chefs. But enameled cast-iron pieces like pans and Dutch ovens from Le Creuset ...

High-quality ceramic cookware is generally safe because it doesn’t release harmful chemicals during normal cooking temperatures. To ensure safety, always choose ceramic cookware labeled “lead-free” ...

I’ve been a rule-follower from way back. Just ask my family or my co-workers … or, well, anyone who has interacted with me on even a superficial level. But while I’m not someone who’s inclined to ...

Chefs and home cooks alike love cast irons, and they love it for many reasons, including its affordability, versatility, and lifespan. In fact, a well-cared for cast iron can last for generations. But ...

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