While the menu at Heston Supper Club offers many temptations—from the award-winning slow-roasted prime rib to perfectly prepared seafood—it’s the filet mignon that has achieved legendary status among ...

Cooking steak at home can often feel daunting, but following these simple steps will help you achieve tender, ...

This humble Ohio steakhouse serves wood-fired, butter-bathed filets so perfect, you'll swear off city steakhouses forever.

The interior is exactly what you want from an old-school supper club – dark wood tables that have hosted countless celebrations and family gatherings, comfortable seating that encourages you to linger ...

On a recent trip through Montana, Jim Robbins decided to explore the history of cattle ranching in the state, and set out on ...

With its reputation as one of the highest end steak cuts around, filet mignon is an indicator of excellence for these ...

Baking potatoes directly on a sheet pan in a 425°F oven produced the test kitchen’s favorite results, with light and fluffy interiors and perfectly crisp, flavorful skin. Unlike foil-wrapped potatoes, ...

Hidden in the heart of Missouri lies a culinary gem that’s turned steak lovers into road trippers for decades. Last summer, I drove three hours to sink my teeth into what locals call the best filet ...

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...

On Wednesday, Aug. 13, it's a special day for a special cut of beef. The day, National Filet Mignon Day, celebrates one of the finest cuts, and there are a few specials around metro Detroit. And it ...