Simple to operate, endlessly adaptable and always in demand — here are the sandwich franchises making the biggest impact in ...

The '90s were a great time for fast food. From Pizza Hut's buffet to McDonald's dollar menu, here are the fast-food trends of ...

When ranking Arby's sandwiches from worst to best, we were somewhat shocked to discover that their classic roast beef was ...

If you're a fan of Arby's, then it's more than likely that you love the fast food chain for its unique menu full of delicious ...

A federal judge has cleared the way for a proposed class action lawsuit against Arby’s Restaurant Group, Inc., which accuses the fast-food ...

Sonic Drive-In’s fried cheddar-stuffed jalapeño poppers are a fan favorite. Dubbed, Ched ‘R’ Peppers with 710 calories, the ...

When Chili’s tested the Southwest Queso on consumers, nearly 70 percent preferred it over the outgoing Skillet Beef Queso.

Roy Rogers, primarily in Mid-Atlantic, sometimes branched menu items in the ’80s to include more chicken sandwich variations.

Peanut butter not only adds an extra creaminess to your meal, but the flavor can complement Shake Shack's Bacon SmokeShack's natural umami flavor profile.

The technology lets customers schedule a pick-up time for their meals at the QSR’s 92 locations in Love’s travel centers.

Take a bite out of Illinois’ fast-food past, classic sandwiches locals still dream about but can’t order today.

Louisiana-based Raising Cane's got a perfect score for quality in Intouch Insight’s 25th Annual Drive-Thru Study.