There are moments in life when a single bite of food can make you forget your own name, and that’s exactly what happens when you taste the filet mignon at Bridget’s Steakhouse in Ambler, Pennsylvania.

It’s versatile enough for everyday cooking, smoking and grilling, and big holiday roasts and is easier to use than its ...

These chefs shared their top tips for cooking the perfect steak at home — and they all agreed on one key ingredient ...

Steak nights done right across Michigan, with crackling crusts, cozy booths, and service that feels like a victory lap.

Hungry in Arizona? Locals say these steakhouse chains consistently serve flavor that satisfies and value that impresses.

Hidden within Disney’s Animal Kingdom Lodge lies a culinary secret that has carnivores making epic road trips across Florida, and it’s not what you’d expect from a theme park property. Jiko – The ...

On Wednesday, Aug. 13, it's a special day for a special cut of beef. The day, National Filet Mignon Day, celebrates one of the finest cuts, and there are a few specials around metro Detroit. And it ...

Chef Terranova gets filet mignon and other fresh vegetables and herbs from Dave's Fresh Marketplace to make an elegant and delicious dish you can make to treat Dad for Father's Day. In a large pot, ...

Using thick-cut, center-cut filet mignon—known for its fork-tender texture and lean richness—Chud seasons the steaks simply with salt and pepper, letting the meat shine. After a perfect sear over high ...