Crunch Lab, backed by Galaxy Ventures, VanEck  Road Capital and Multicoin, aims to deliver production-ready predictions for global scale.

India is fostering a lab-grown meat industry, with startups developing innovative solutions and government policies promoting alternative protein sources.

Both startups and enterprises must disrupt and innovate to survive. Learn how thinking like a startup and scaling like an enterprise can help ensure success.

Crunch Lab, the primary backer of CrunchDAO, has raised $5 million in a strategic investment round to support the growth of its decentralized artificial intelligence predictions network. This new ...

Freeze-drying is preferred for sensitive samples because it combines low-temperature processing with gentle water removal.

From providing physical space to taking equity stakes, top research schools are helping companies go from late-night musings to bona fide unicorns.

Nicole Kleinstreuer, who is leading an NIH effort to reduce the use of animals in research, began thinking about the issue as a toxicologist at the EPA ...

Scientists are working to create human eggs in a laboratory dish, but the process is proving to be more challenging than ...

By the time John Whelan graduated from The Catholic University of America in Washington this year, the business major was ...

The relocation of a well-established startup incubator to the 39 North AgTech Innovation District signals a significant boost for St. Louis's growing reputation as a hub for agricultural innovation.

Hyde Park Labs, at 5207 S. Harper Ave. north and east of the University of Chicago campus, opened about two and a half months ...

University of Colorado Boulder Professor Nicole Xu is developing biohybrid robotic jellyfish by integrating tiny microelectronic systems into the live animals. Xu has about 15 to 20 moon jellyfish in ...