Dive into an exhilarating underwater adventure in our latest video, "Eating Scallops Underwater." Join us as we explore the ...

Join us on an exciting underwater adventure as we go freediving in search of the ocean's tastiest treasures. In this thrilling video, watch as we dive deep to grab a snack directly from the sea floor.

Bay scallops were once "locally extinct" in the Eastern Shore — however, restoration work from local research groups has ...

1. Bring a large pot of salted water to a boil. 2. Season sea bass, shrimp, and scallops with salt and pepper.

Welcome to my favorite week of the entire year: the opening days of Nantucket recreational scalloping season. Who’s ready for ...

Marine conservationists have released 20 concrete-like “cubes” housing 4,000 oysters in the North Sea to protect the species from storms and tidal surges. At such a critical moment in US history, we ...

The delegation builds on previous trips to learn how scallops are grown, harvested, processed, marketed and made into various products in Japan, toward diversifying Maine’s coastal economy.

The Scottish government is investigating after two boats were filmed allegedly scallop dredging in a marine protected area (MPA) in the north-west Highlands. The footage shows the Dawn Maid, and one ...

When people meander past the docks at the Woods Hole Oceanographic Institution’s campus between Eel Pond and Little Harbor, Aran Mooney said, he imagines they must think they’re witnessing the world’s ...

Yorkshire coast shellfish with the ‘caviar of salt’, a cheeky margarita and a beachside grill create a feast – with all food miles ...

Although you don’t typically need a reason to indulge in this oceanic delicacy, National Fried Scallops Day on Thursday, Oct.

With the recreational bay scallop season approaching, Agnes Mittermayr, of The Center for Costal Studies, has some advice for ...