Diwali 2025 offers a chance to explore exciting vegetarian fusion dishes. From Paneer Tikka Pizza to Gulab Jamun Cheesecake, these ten innovative recipes blend Indian classics with global flavors.

Dhanteras is just a few days away. Dhanteras is the first day of Diwali. This day marks the beginning of the five-day Diwali ...

Coriander, also known as cilantro, is an antioxidant-rich herb and spice that is part of the Apiaceae family. It is leaves and seeds are used in cooking and traditional medicine.

The most interesting new restaurants this month bring bold tropical flavors to Midtown Center and Nepali dumplings to Reston.

Publix has a great selection of international food items to satisfy every taste bud. From lemon curd to tagine, here are some ...

While eating curries in restaurants and from takeaways is an excellent national pastime, making your own Indian curry at home ...

4. Shred the meat from the chicken into bite-size pieces and place in a pan with 25g of the butter, a glug of olive oil and ...

A can of beans can be a quick and cheap way to make a meal more nutritious. Try some of these recipes with the canned beans ...

From smoky freekeh and tender mloukhieh to the golden vermicelli rice that anchors every meal, Lebnani chef Jad Youssef ...

Avocado oil or olive oil for frying chicken? A professional chef explains how to choose the right cooking oil for your meal.

Broccoli is a fairly new vegetable in India, so not many dishes beyond stir-fries have emerged. However, it can make quite a ...

The co-owner of Aria by Chef D, the first South African restaurant in Macau, highlights the spice’s versatility by making a ...