Eating certain fruit and vegetable skins may provide additional nutrients that support your health. Here are the best ones to eat—and a few unsafe ones to avoid.

Scientists are presenting new evidence that the worst effects of climate change can’t be avoided without a major transformation of food systems.

On a warm September day in the courtyard of a San Francisco senior living community, a dozen residents shake their hips and throw their hands in the air to the beat of, fittingly, Earth, Wind & Fire's ...

Changing how the world eats could reduce premature deaths, save trillions of dollars and slow the impacts of climate change, according to a new study.

Discover how the nervous system and microbiome work together to shape digestion, immunity, and mood—and how naturopathic care restores harmony along the gut–brain axis.

The ocean plays a vital role in regulating the planet’s weather and climate. The climate crisis is not a distant threat; it's happening right now and affecting what matters most to us. Hurricanes ...