National Nut Day on Oct. 22 arrives amid a U.S. nut market boom, which is projected to expand 3.7% annually through 2035.

Why do roasted vegetables taste so much better at a restaurant? Chefs share their tricks to making crisp-tender, caramelized veggies at home, from cranking the heat to using the right amount of oil.

Michigan offers a variety of nuts ready to pick and harvest from the wild. Here's what to know before foraging.

Buying food in bulk makes sense but only if you use it all. Here's why I always buy pine nuts from Costco's Kirkland ...