“Shortcrust pastry is usually baked for about 15 minutes in the oven. Once finished, the pastry should be light golden brown ...

Here are six items that pastry chefs recommend buying rather than baking. Out of the 15 pastry chefs we polled, six said that ...

Incorrectly measuring ingredients can completely ruin your baking. Take a look at some of our tips on how to fix baking ...

There's no one way to bake a cake. Knowing the different preparation methods - and when to use them - is crucially important if you want a great cake.

You are in that mood when you badly need something sweet, but the idea of the recipe having a gazillion steps or ingredients ...

Discover a Grandma-approved ingredient to achieve the most moist, tender cakes. The secret to delicious cake might be simpler than you think.

After years of research and testing at home, I’ve learned the small tweaks that make the biggest difference. These are 5 ...