I often make dinner on the fly and “shop” from my pantry, refrigerator and freezer, and use what’s on hand. Granted I may be ...

Parmesan Fried Zucchini is an easy to make, crisp, yummy appetizer with a nice mild, garden vegetable flavor. These are delicious dipped in marinara sauce! ✅Ingredients • 2-3 large zucchini • 1 cup ...

Use up all those summer zucchini in this easy and healthy zucchini bread recipe. We've amped up the nutrition and kept it ...

Scott has nurtured giant pumpkins for eight years. It still blows his mind watching them inflate, putting on about 40 pounds ...

Honey Balsamic Glaze brings out the natural sweetness of the veggies and provides a pleasing punch of tangy acidity, Sarah ...

Congo and the Rwanda-backed rebel group M23 have agreed to establish an oversight mechanism for a potential permanent ...

Nine volcanic eruptions since December 2023 have shaken the Icelandic town of Grindavik and forced residents to repeatedly ...

Many of the scraps that people throw away from garden vegetables are actually edible. And they can be cooked, frozen or ...

To summer tomatoes, and cucumbers, too; plump eggplants and peppers, we bid you adieu. It has been a warm fall, but October ...

Fall is a pretty time of year and baking cupcakes is a great way to celebrate the season. This year, there are some fun ...

Why do roasted vegetables taste so much better at a restaurant? Chefs share their tricks to making crisp-tender, caramelized ...

Abstract: Mastering information on cotton yield in large areas has an irreplaceable role in agricultural production and balancing the relationship between supply and demand. Owing to temporal and ...