Double boilers are handy to have in the kitchen for making delicate sauces like hollandaise, preparing custards or stretchy doughs and melting chocolate for sweet treats. You need a double boiler when ...

Growing up, I loved cooking but I fully avoided the broiler. I’m not sure why, but maybe because my mom never used it or perhaps I just wasn't sure what it was. The entire time, I was wondering how to ...

For many people, their oven’s broiler is just kind of there. It’s handy for browning the top of casseroles or getting a roast chicken extra crispy, but beyond that, it doesn’t see much regular use.

Fudgy brownies can be a real buzzkill when you realize most recipes call for setting up a double broiler and melting down a couple cups of chocolate. Who has time for all that when a craving hits and ...

Some newer ovens don't come with broiling pans, or you may have lost yours -- either way, you can still broil food without ...

But when it comes to the type of cookware you're using, is it safe to place a nonstick pan under the broiler? Broilers reach intense heat levels, and many nonstick pans just aren't made to handle that ...