There are a number of different reasons your cake batter might curdle. Luckily, we wrangled some expert advice to help ...

Domed cakes can be frustrating, especially when you want a perfectly flat surface so you can layer cake tiers and add icing. The good news is that there's an easy fix. By using one straightforward ...

When a recipe calls for a springform pan, you don't always necessarily need one. Here's a simple hack you can use to get a similar final result.