Celebrate in style with this Funfetti Birthday Cake made from scratch. It's moist, and sturdy, and covered in sprinkle ...

When a recipe calls for a springform pan, you don't always necessarily need one. Here's a simple hack you can use to get a ...

The Most Amazing Vanilla Cake recipe is moist and flavorful and made completely from scratch. It's the best homemade vanilla cake you'll ever have! And it's easy to make too! ✅Ingredients • 1/2 cup ...

Parchment paper can do many things, but it can also be confusing. What side of parchment paper do you use? We're here to help.

The annual appearance of the Great British Bake Off always serves as a nail-biting reminder of the joys and perils of home ...

Sometimes a dive into something delicious and decadent is the perfect antidote to the daily news. From its crumpled parchment ...

Caramel-glazed apples make this Appalachian take on the beloved upside-down cake uniquely delicious. Get the recipe for apple ...

I asked some friends and colleagues what food comes to mind when fall arrives. Answers included comfort foods, anything ...

Cooking is one of those things you can study your whole life and still discover new tricks that improve your game. Even ...

Kat Lieu came to baking late, but now she's about to release her third book, "108 Asian Cookies." She shares a recipe for Taiwanese snowflake crisps with us.

Anna Gragert (she/her/hers) was previously the lifestyle editor at HelloGiggles, deputy editor at So Yummy and senior lifestyle editor at Hunker. Over the past 10+ years, Anna has also written for the ...