Whether you want a chewy salted caramel, a sauce to drizzle over ice cream, or a hard candy to savor, cooking caramel is not ...

You can safely use parchment paper in an air fryer as long as it’s oven-safe and kept below 450°F. Trim or perforate the ...

I’ve got the perfect high-altitude pumpkin bread recipe for you to make on a cozy fall day. This is a simple, perfectly soft, ...

This recipe is for Gâteau au Yaourt Marbré (French Marbled Yogurt Cake) from the food section of The Boston Globe.

I asked some friends and colleagues what food comes to mind when fall arrives. Answers included comfort foods, anything ...

Achieve maximum nutrition with minimal effort and no protein powder in our hearty no-knead high-protein bread recipe, chock full of seeds, grains, and yogurt.

Using parchment paper in cooking is a popular practice due to its non-stick and heat-resistant properties. However, placing parchment paper directly on the oven rack raises some questions. Can you do ...

Nonstick pans are convenient and affordable, but they aren’t suited for every cooking task. Avoid using nonstick pans for sauces, high-heat cooking or for storing food, as this can reduce their ...

There are few kitchen tasks as deceptively tricky as lining a baking pan with parchment paper. Whether you typically try to cut it down to the perfect size, just smoosh it in, crumple it up, or create ...

Q: I have seen recipes that call for buttering or greasing a cake pan, then placing parchment paper on top and then buttering the parchment. What is the point of buttering the bottom of the pan? For ...

Nothing is worse than a cake sticking to a pan. Using both butter and parchment paper is an easy way to ensure it doesn’t happen. I have seen recipes that call for buttering or greasing a cake pan, ...