You may heard of the hack of using aluminum foil to sharpen knives and other blades, but does this really work? Here's what ...
There's no feeling more annoying than when dinnertime comes around and your knives aren't doing their job. Temporarily fix ...
In this episode of In the Kitchen with Matt I have another product review episode for you. Today I will be reviewing one of my favorite tools in my kitchen, The Pampered Chef Measure All Cup, or All ...
One of five men accused of involvement in a “vicious” armed raid during which two brothers were attacked with a machete-type knife and crowbar has denied driving the assailants to and from the crime ...
A Michelin-trained chef has revealed her "secret ingredient" for creating "fluffy" and "crispy" roast potatoes. Poppy O'Toole is a bestselling cookbook author and self-proclaimed "potato queen," who ...
If you've ever looked down at a humble chef's knife and wondered why there wasn't more vibration, the tide is turning. Seattle Ultrasonics just dropped the C-200 and says it's the world's first ...
Thank you for signing up! Did you know with an ad-lite subscription to Northamptonshire Telegraph, you get 70% fewer ads while viewing the news that matters to you. A spokeswoman for Northants Police ...
A perfectly poached egg should feature a runny yolk accompanied by an opaque, set white. The most traditional method for poaching an egg involves boiling water in a saucepan; however, this isn't ...
A new chef's knife with sophisticated vibration tech built in promises to cut the effort you put into chopping ingredients in half. Seattle Ultrasonics claims its C-200 8-inch chef's knife uses ...
Azelaic acid provides anti-inflammatory properties without being super irritating. “The ingredient helps with redness and bumps that go along with rosacea,” says Dr. Castilla. In a study considered as ...
The C-200 pulses a mind-boggling 40,000 per second, requiring 50% less force to slice through meat and produce. David lives in Brooklyn where he's spent more than a decade covering all things edible, ...