Thanksgiving revolves around the grand turkey, but preparing one is a delicate balancing act for the novice cook. From choosing the perfect bird to slicing it daintily, a string of faux pas can send ...

Whole chickens should always be thawed in the fridge, but chicken pieces can be thawed under cold running water to make them ...

The best way to guarantee your steak is cooked to the temperature you want is to use a meat thermometer inserted into the ...

Weather is cooling down fast in Rhode Island. Here's the Department of Energy's official answer to the debate on thermostat ...

A quality sirloin is a culinary joy to behold. With our step-by-step video guide, we show you exactly how to cook this ...