Mozzarella isn't just a fun word to say (with an Italian accent, gesturing with your hands), it also brings up images of stringy, stretchy, melted cheese, usually alongside pizza or lasagna. Though ...

Mozzarella Sticks! In this episode of In the Kitchen with Matt I will show you how to make Mozzarella Sticks. This recipe for homemade cheese sticks is really easy to make, if I can make them you can ...

Creamy smooth, buttery rich and as fresh as a chilled glass of milk, the varying forms of fresh mozzarella are one of life’s greatest joys. I’m not referring to the factory-made, plastic-wrapped ...

Cheese curds and mozzarella sticks are pub food staples, but that doesn't mean they're the same thing. This is what ...

In this episode of In The Kitchen With Matt, I will show you how to make homemade mozzarella cheese from milk powder. This ...

We love to eat cheese in the U.S.—so much so that the average American eats about 40 pounds of it each year. According to a 2021 survey of 8,815 Americans, the top three favorite kinds of cheese are ...

Whenever there's a great sale on a perishable product such as cheese, it's tempting to stock up and stick the excess in the freezer for later use. While you technically can freeze cheese, this may or ...